EST. 2021 · ISSUE Nº 48 — JUNE 2026 · FIELD-TESTED, NOT SPONSORED
Recipe · Smoothie

Smoothie Tuesday: Nectarine, peach blast cacao smoothie

A chocolate-kick smoothie of peach, mango and banana blended with raw cacao — ranks among my favorites.

Smoothie Tuesday: Nectarine, peach blast cacao smoothie
TOTAL
5 min
SERVES
1–2

This smoothie now ranks among my favorites. I still seem to be on this chocolate kick too, maybe it’s the two 16 oz bags of cacao I recently purchased. But, this one turned out to be pretty amazing I think. Next time I will probably try it without the cacao, because I think it will be equally as delicious.

A random thought just popped into my head… I should create a page listing out my favorite smoothie recipes. So, look for that in the hopefully near future.

And, on a side note: I might be running the Dallas Rock and Roll Half Marathon in two weeks. I will be sure to post if that happens. It will be hard to work in another long run before then though, since I will be out climbing in Arkansas this weekend, but seeing how I just did 13.1 last weekend I think I will be okay getting in an 8 mile run sometime next week.

Ingredients
  • 1 ripe peach, pitted (leaving the skin on)
  • 2.5 oz frozen peaches (1/4 of a 10 oz bag)
  • 2.5–3 oz frozen mangoes (or about 1/4 of a fresh one)
  • 1 banana
  • 2 TBSP raw honey (or agave for 100% vegan)
  • 2 TBSP cacao powder
Method
1
Combine all ingredients into a blender and whiz until smooth!
From the field
01 Next time I will probably try it without the cacao, because I think it will be equally as delicious.
Bivy foodRawVeganCacaoPeach

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